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  • Date
    April 25, 2021
    Turmeric HS Code – 09103020 & 09103030 Names in different Languages / Regions ENGLISH TURMERIC GENERIC FOREIGN NAME CURCUMA HINDI HALDI ARABIC KURKUM Description Turmeric is […]
  • Date
    April 25, 2021
    RED CHILLI HS Code – 09042110 & 09042211 Names in different Languages / Regions ENGLISH CHILLI / CHILI GENERIC FOREIGN NAME HOT PEPPER / PAPRIKA HINDI […]
  • Date
    April 25, 2021
    Coriander HS Code – 09092200 & 09092020 Names in different Languages / Regions ENGLISH CORIANDER GENERIC FOREIGN NAME KORIANDER HINDI DHANIA ARABIC KUZHBARE Description The word […]
  • Date
    April 25, 2021
    CUMIN HS Code 09093129 & 09093200 Names in different Languages / Regions ENGLISH CUMIN GENERIC FOREIGN NAME COMINO HINDI ZEERA ARABIC KAMMUN Description Cumin is native […]
  • Date
    April 25, 2021
    BLACK PEPPER HS Code – 09041200 Names in different Languages / Regions ENGLISH BLACK PEPPER GENERIC FOREIGN NAME PEPPER HINDI KALI MIRCH ARABIC FILFIL ASWAD Description […]
  • Date
    April 25, 2021
    FENNEL SEEDS HS Code –09096139 Names in different Languages / Regions ENGLISH FENNEL GENERIC FOREIGN NAME FENCHEL / FENOUIL HINDI SAUNF ARABIC SHAMAR Description India is […]
  • Date
    April 25, 2021
    Other Indian Spices Description India is a largest producer of Spices with a wide range and holds a prominent position in the World spice production. We […]
  • Date
    April 25, 2021
    Onion HS Code – 07031010 Description Onions are one of the most ancient food sources on the planet & oldest cultivated vegetables. World is enjoying the […]
  • Date
    April 25, 2021
    Dehydrated Onion HS Code – 07032000 Description Processed and value added food products are gaining importance and rapid popularity in the worldwide market due to various […]
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